Suggestions

Ginger

January 11, 2017

Ginger is a perennial plant of which we eat the root. Its’ strong odor is due to the highly volatile compounds it contains. It is known for its tonic and stimulating qualities. In small doses, ginger stimulates the taste buds. It is also recommended to eat a little piece of ginger between sushi to prepare the palate for the next bite.

Ginger

A Japanese Tradition

June 05, 2015

 Japanese people gather to drink it. Served chilled in the summer and slightly heated in the winter, Sake is at the center of Japanese culture

A Japanese Tradition

A little spark to a cool dish!

April 08, 2015

Some people like to mix it with soya sauce, others like to dab it on the sushi, and there are those who avoid it all together. Wasabi, a condiment that is traditionally used in the preparation of sushi, has been part of the Japanese culture for over 400 years.

A little spark to a cool dish!

Green tea’s fabulous story

January 20, 2015

Long-time known but recently adopted in Occident, green tea is growing in popularity and is now on top the list of miracle-food we must include into our diet.

Green tea’s fabulous story

The Muscadet: Delicious!

December 04, 2014

The Muscadet is a French wine from the region of Pays de la Loire, near Nantes, made from a single variety of grapes; the Melon de Bourgogne.

The Muscadet: Delicious!

The importance of rituals in our daily lives.

November 03, 2014

OVER CENTURIES, HUMAN BEINGS IN MANY CULTURES HAVE LOST SOMETHING THAT HAD BEEN PART OF OUR DAILY LIVES AND AN IMPORTANT FACET OF HUMAN EXISTENCE FOR THOUSANDS OF YEARS; RITUALS.

The importance of rituals in our daily lives.

Endangered red tuna is nerver used at Sushi Shop

June 12, 2014

JUST LIKE OUR CUSTOMERS, WE ARE SENSITIVE TO ENVIRONMENTAL ISSUES SUCH AS THE OVERFISHING OF CERTAIN SPECIES OF TUNA.

Endangered red tuna is nerver used at Sushi Shop

Edamame Beans

November 25, 2016

Edamame beans are one of the latest crazes in the nutrition world. In North America, their popularity has been on the rise for the last couple of years. However in East Asia,  where the beans originate, they have been used for thousands of years.

Edamame Beans

Kim Crawford Marlborough Sauvignon Blanc: The Perfect Match

May 13, 2015

Under the greenish yellow colour, the intense and complex nose evokes floral, fruity and vegetal notes. On the palate, it offers a broad mouthfeel that leads into a medium finish. Enjoy this dry, medium-bodied and fruity white featuring lively acidity.

Kim Crawford Marlborough Sauvignon Blanc: The Perfect Match

McWilliams Riesling & Sushi - Your Perfect Pairing

February 16, 2015

Your perfect pairing with refreshing citrus flavours of lime, grapefruit and orange blossom this wine is the perfect match to sushi.

McWilliams Riesling & Sushi - Your Perfect Pairing

Seaweed and their numerous health benefits.

January 06, 2015

You've likely chewed on seaweed wrapped around a sushi roll, but few Westerners would consider picking up a bag of the stuff at the grocery store. It might be time for a change: Seaweed is filled with antioxidants, calcium and a broad range of vitamins.

Seaweed and their numerous health benefits.

The benefits of omega-3

November 11, 2014

In recent years, we have heard about the benefits of Omega-3 fatty acids and the importance of its daily intake.

The benefits of omega-3

Forces of Riesling in harmony with sushi

October 30, 2014

The Riesling wine is part of the Alsace legacy since the late fifteenth century. The great Rhine Riesling is experiencing an additional moment of glory. It is found on many table of good food lovers.

Forces of Riesling in harmony with sushi

 
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